Hearty Steak Salad is a keto friendly meal that makes you feel full. Too delicious to be called a salad but here we are.
Prep Time5 minutesmins
Cook Time20 minutesmins
Total Time5 minutesmins
Course: Beef
Cuisine: American
Keyword: Dinner, Healthy, keto, salad, steak
Servings: 6
Calories: 1327kcal
Author: michellegrewe
Ingredients
Family Pack2-3 lbs Stew Meat
French Fries - about 6 to 8 fries per salad. I usually do about 1 lb of fries because one kid doesn't eat saladso she gets more fries.
6ozbag of Baby Spinach
1/4a bag2-3 oz of Shredded Carrots
Cherry or Grape Tomatoesas many as you want to add per serving
1lbof Shredded Sharp Cheddar Cheese
Chipotle Ranch or Ranch Dressing
Weber Chicago Steak Seasoning
Instructions
Cook French Fries whatever method you prefer. I usually use the air fryer, but before the air fryer, I would put some vegetable oil in a skillet and deep fry.
Cook Beef Stew Meat in a pan and generously season with some Weber Chicago Steak Seasoning. You can season how you like, but this seasoning has a delicious flavor that plays well with the rest of the dish.
Rinse off all your veggies. I generally dump the bag of spinach into a strainer with some of the shredded carrots (enough to make it seem salad like but not too much carrots) and rinse. Then I use the container the tomatoes came in to rinse those.
Start making salad plates (or bowls) with a bed of Spinach Carrots. Add grape tomatoes (we do about 7 per salad). Add some stew meat. Add some shredded cheddar. About 6 to 7 fries. And then top with Ranch or Chipotle Ranch.
For the kid who doesn't want any salad, make a plate for them of stew meat and french fries and squirt some ketchup for dipping. Add a couple tomatoes because they might eat those.